admin on October 31st, 2008

Lactobacillus delbrueckii subspecies bulgaricus (until 1984 known as Lactobacillus bulgaricus) is one of several bacteria used for the production of yogurt. First identified in 1905 by the Bulgarian doctor Stamen Grigorov, it is named after Bulgaria. Morphologically, it is a Gram-positive rod that may appear long and filamentous. It is also non-motile, and it does [...]

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admin on October 30th, 2008

Lactobacilli are bacteria that normally live in the human small intestine and vagina. Lactobacillus acidophilus is generally considered to be beneficial because it produces vitamin K, lactase, and anti-microbial substances such as acidolin, acidolphilin, lactocidin, and bacteriocin. Multiple human trials report benefits of Lactobacillus acidophilus for bacterial vaginosis. Other medicinal uses of Lactobacillus acidophilus are [...]

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admin on October 26th, 2008

Welcome to the BioKult blog. What is Bio-KultĀ®? BioKult is a unique 14 strain probiotic, expertly formulated to help the digestive and immune systems, which are closely linked to our optimum health.

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